How it began...

Gracey’s Pizza started as a side-hustle during the Covid pandemic. James used to make pizza in a pub; Grace was good with people and taking orders. We popped-up a makeshift pizza kitchen next to a car wash and started slinging on Friday nights.  

Fast-forward a few years on, a St Albans shop, three London locations and a son later. Our style of pizza has developed a lot since we started but we remain passionate and committed to creating perfect pies, inspired by our trips to New York and New Haven and like-minded pizza makers in the UK and US. 

Gracey’s has big plans for 2026! Watch this space.